The menu is divided into different parts. Drinks and nibbles at the top, tapas style street food in the middle, soups and salads and then Platos Fuertes (or main courses) below and at the bottom, desserts! We wanted to try a bit of everything so went for the Wahaca Selection, a selection of their street food. It’s based on two people sharing (£20 each) but you each get something like 10 different dishes. We tried the pork pibil which was very nice. The Devon crab lacked crab but the broad bean, thyme and feta taquitos made up for it. The dishes come out quickly and it can be a bit overwhelming at first. However, you get into it and its fun figuring out which dish is which. For pudding avoid the churros con chocolate (ok but not that exciting). Instead, opt for the vanilla ice cream with caramel. Unctuous, full of flavour and lots of it!!! Perfect end to a gorgeous meal.

I would definitely highly recommend Wahaca to all my friends and family (and you guys!) as it’s so hard to find good authentic Mexican food. Not only is it all tasty but it’s also ethical, as produce is locally grown and even its décor was made from recycled fruit boxes!

The secret is out. Wahaca is the place to go. Just don’t go too often as I want to get in too! Hehe.

Naimah.